Des idées de week-end découverte pour l'automne

Week-end gourmand à la ferme. Cuisine du canard gras du Périgord.

 à partager entre amis


La Ferme de Grangeneuve et la Ferme Lys de Vergne vous proposent 3 week-end gourmand Cuisine du Canard gras du Périgord avant les fêtes de fin d'année pour apprendre à préparer votre foie gras pour les fêtes. Un week-end à découvrir en famille ou entre amis, une idée cadeau...  Réservez vite votre date, il n'y en aura pas pour tout le monde, et n'hésitez pas à partager le message.


Week-end du 27 novembre au 29 novembre (complet)

Week-end du 13 au 14 février 2016

Week-end organisé à partir de 4 participants et 2 canards cuisinés.




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